Integrated Crop Management

Tillage challenges in managing continuous corn

There are several challenges in managing continuous corn as far as tillage is concerned. Residue management, seed placement, nitrogen (N) application, and equipment attachments are a few of the challenges to consider. Residue presents management problems, particularly with conservation tillage and no-tillage used in continuous corn production. There will be a significant amount of residue buildup with continuous corn, which requires a different approach in terms of tillage system and equipment needs. The impact of tillage, coupled with a mono-cropping system, will be significant on soil and water quality, in addition to potential yield decline.

Residue management

Residue management and tillage system. Managing residue with continuous corn largely depends on what kind of tillage system will be used. The most challenging system will be no-tillage with continuous corn. No-tillage systems have both advantages and challenges concerning the management of crop residue. One of the main advantages of this system is that it leaves significant amounts of crop residue on the soil surface, protecting the soil from water erosion and improving soil tilth. Conversely, these significant amounts of residue pose a challenge of their own: How to manage residue as part of a no-tillage system.

To ensure the success of no-tillage, farmers need to use a system approach in the management of residue. This involves the integration of planting, nutrient application, and harvesting processes. While each of these components is important, there are things to consider in managing crop residue in a no-tillage system.

The success of managing residue in continuous corn, particularly with no-tillage, depends on using the right equipment from planting to harvest, in addition to the proper methods of managing residue on the field. [1]The success of managing residue in continuous corn, particularly with no-tillage, depends on using the right equipment from planting to harvest, in addition to the proper methods of managing residue on the field.

Residue height after harvest. To have an effective and manageable residue cover at planting, cut corn residue as high as 12 to 24 inches. There are several reasons for that recommendation:

Given these reasons against chopping corn residue, no-tillage can be managed efficiently without affecting yield.

Residue amount and distribution of residue during harvest. While cutting residue after harvest is one technique for managing crop residue, it is possible to avoid this step altogether. This can be accomplished by calibrating the combine properly to ensure a uniform residue distribution on the soil surface. A few adjustments and fine tuning of a combine prior to harvest can pay off significantly in having uniform residue cover across the field.

Fall N application for residue decomposition.

Research showed that fall N application did not consistently increase residue decomposition. Sometimes fall N application can furnish N to stimulate residue decomposition in N-deficient environments (soil).

Residue decomposition. Corn residue is classified as nonfragile and will decompose much slower than soybean or other small grain residue. The benefits of slow residue decomposition are:

Summary

The success of managing residue in continuous corn, particularly with no-tillage, depends on using the right equipment from planting to harvest in addition to the proper methods of managing residue on the field. Removing residue for any purpose needs to be balanced with the potential impact on water and soil quality.

Important Considerations

Tillage and Soil Quality

Residue Management and Soil Temperature

This article originally appeared on pages 22-23 of the IC-498 (1) -- February 12, 2007 issue.


Source URL:
http://www.ipm.iastate.edu/ipm/icm//ipm/icm/2007/2-12/tillagechallenge.html